In the fast-paced catering industry, pizza shops need to balance efficiency and food safety. As one of the core equipment in the kitchen, the refrigeration worktable, namely pizza prep cooler, not only ensures the freshness of ingredients, but also optimizes the…
MR-49, a commercial double-door upright refrigerator for all scenarios: redefining the preservation standards for the catering, retail, and baking industries In the commercial catering and retail sectors, food preservation efficiency, space utilization, and equipment durability have always been core competitiveness.…
Air-cooled commercial refrigerators offer significant advantages over traditional direct-cooling (natural convection) models, particularly in environments demanding precise temperature control, ease of maintenance, and high cooling efficiency, such as food service, supermarkets, and healthcare. Below are the core reasons why frost-free…
When a Commercial Refrigerator Stops Cooling, Follow These Initial Self-Check Steps to Quickly Identify and Resolve Issues: Check Power Supply ① Power Connection: Ensure the plug is securely inserted and the outlet is functional (test with another device). ②…
Reliable Cooling Performance – Precision Temperature Control: ±1°C fluctuation for food/pharmaceutical safety. – Rapid Cooling: -18°C freezing capability for high-frequency access. Durable Build Quality – Food-Grade Stainless Steel: Corrosion-resistant, HACCP-certified preferred. – Reinforced Door (≥60mm): Polyurethane foam insulation reduces…
CAMAY sincerely invite you to visit our booth at the upcoming HOTELEX SHANGHAI 2025, taking place on March 30th to April 2nd, 2025 at National Exhibition And Convention Center (Shanghai). Our booth number is 4.1D45, where we will be showcasing our latest Products.
The technology of refrigerants has developed to the fourth generation, and we all know that the fourth generation of refrigerants is environmentally friendly refrigerants, mainly solving the negative impact of the first three generations of products on ozone layer destruction…
When it is comes to keep food fresh, it always be a big problem for both a restaurant’s central kitchen and private kitchen. So it is very important for having a such a tool to help you in some certain…
With the rapid development of Internet of Things (IoT) technology, smart devices are becoming increasingly prevalent across various industries. In the field of refrigeration equipment, the integration of IoT technology not only enhances the intelligence of devices but also provides…
In the food and beverage industry, salad tables are indispensable equipment, especially in buffet restaurants, hotels, and fast-food chains, where they are used frequently. To meet the market demand for efficient, convenient, and multifunctional equipment, we are proud to introduce…