How to extend the service life of commercial refrigerators

1. Correct installation and placement

Leave enough space: Make sure there is enough space around the refrigerator during installation to ensure good heat dissipation.

Place it steadily: The ground should be flat to prevent the refrigerator from tilting and affecting the cooling effect.

Avoid placing the refrigerator near heat sources such as stoves and heaters.

2. Clean regularly

Inside and outside cleaning: Clean the inside and outside of the refrigerator regularly to keep it clean and prevent bacteria from growing.

Defrosting: Defrost regularly to prevent the ice layer from being too thick and affecting the cooling effect.

Drain hole cleaning: Clean the drain hole to prevent water accumulation and odor.

3. Reasonable use

Avoid opening and closing the door frequently: Frequent opening and closing of the door will cause temperature fluctuations in the refrigerator, increase energy consumption, and shorten the life of the compressor.

Avoid storing overheated food: Hot food should be cooled before being put into the refrigerator to reduce the burden on the refrigerator.

Avoid overloading: Too much food will affect the circulation of cold air and reduce the cooling effect.

4. Regular inspection and maintenance

Check the door seal: Check the door seal regularly for aging and replace it in time.

Check the refrigerant: Check the refrigerant regularly for leakage and replenish it in time.

Check the compressor: Check the compressor’s running sound regularly for normal operation.

Check the temperature control: Ensure that the temperature control is accurate and reliable.

5. Choose a suitable environment

Good ventilation: Keep the air around the refrigerator and avoid high temperature and high humidity environments.

Stable voltage: Avoid excessive voltage fluctuations that affect the normal operation of the refrigerator.

6. Professional maintenance

Repair in time when a fault is found: Once a fault is found in the refrigerator, contact professional maintenance personnel for repair in time to avoid small problems from causing big faults.