Tips for checking when your refrigerator stops cooling

Sustainable commercial refrigeration Natural refrigerant alternatives Commercial refrigeration

When a Commercial Refrigerator Stops Cooling, Follow These Initial Self-Check Steps to Quickly Identify and Resolve Issues:   Check Power Supply ① Power Connection: Ensure the plug is securely inserted and the outlet is functional (test with another device). ②…

Difference between Air Cooling and Direct Cooling Refrigeration

Direct cooling and air cooling are two mainstream refrigeration methods for refrigerators. The core differences are reflected in the refrigeration principles, performance characteristics and applicable scenarios.   Refrigeration principle Direct cooling: The evaporator directly contacts the air in the refrigerator…

How a refrigerated workstations help restaurants.

How a refrigerated workstations help restaurants.   Efficient preservation of food ingredients and reduced waste   Professional refrigeration environment The built-in refrigeration system can accurately control the temperature to meet the preservation needs of vegetables, fruits, meat, dairy products and…

How Europe’s F-Gas Ban is Shaping U.S. Refrigeration Trends

1.Sustainable commercial refrigeration 2.Natural refrigerant alternatives 3.Commercial refrigeration

Introduction Europe’s aggressive F-Gas Regulation (phasing out hydrofluorocarbons, or HFCs) is sending shockwaves across the global refrigeration industry—and the U.S. market is no exception. With stricter EPA mandates mirroring the EU’s approach, commercial refrigeration manufacturers must adapt to low-GWP (Global Warming Potential) refrigerants or…