New Product Launch: Salad Table with Drawers

In the food and beverage industry, salad tables are indispensable equipment, especially in buffet restaurants, hotels, and fast-food chains, where they are used frequently. To meet the market demand for efficient, convenient, and multifunctional equipment, we are proud to introduce…

Hot Gas Defrosting and Electric Heating Defrosting

In commercial refrigerators used in kitchens, both hot gas defrosting and electric heating defrosting have their own advantages and disadvantages. From the perspective of energy consumption, hot gas defrosting is energy-efficient. It ingeniously utilizes the hot gas generated by the…

The fourth-generation refrigerants

Commercial Ice Maker, High-Efficiency Ice Machine, Restaurant Equipment Supplier.

The fourth-generation refrigerants mainly refer to hydrofluoroolefin (HFO) refrigerants, as well as some natural refrigerants and blended refrigerant working substances. The following is a specific introduction: Main Types   R1234yf: Its scientific name is 2,3,3,3tetrafluoropropene, which is a typical representative of the…

NAFEM Show: A grand event for the food equipment industry

NAFEM Show, short for North American Association of Food Equipment Manufacturers Exhibition (The NAFEM Show), is the most professional food processing equipment exhibition in the Americas. The exhibition is hosted by the North American Association of Food Equipment Manufacturers and is held every…

Camay Resumes Work

Three Door Pizza Prep Table

As the sound of firecrackers gradually fades away, the excitement and joy of the Spring Festival seem to linger in everyone’s heart. The red lanterns hanging in front of every household, the spring couplets posted, and the aroma of the…